SATURDAY LUNCH & DINNER SPECIALS

VIDEO GAMING IN THE BAR AREA

SATURDAY LUNCH
THE BIG "L"
Our half pound angus burger patty char grilled burger
topped with American cheese, homemade coleslaw, lettuce,
tomato, ketchup, and corned beef. Be careful its BIG!!
Served with a pickle and fries. 9.75

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served
with fries & a pickle.8.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.15.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day. 11.95

TURBULENCE SALAD
Mixed greens, tomatoes, blue cheese crumbles, red onions,
chicken, pepperoncini peppers, olives, ham, bacon and
mozzarella. Served with a side of dijon vinaigrette.10.95

SALMON CLUB WRAP
Fresh salmon grilled to perfection, topped with bacon,
cheddar cheese, and avocado rolled in a giant tortilla with a
mild homemade tomato chive aioli spread.
Served with fries.9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - Sub Chili 1.50
VEGETABLE:Broccoli w/cheese
BEER: Modelo 4.00 / Sam Adams Pints 4.00
WINE: 14 Hands Merlot 8.00
Drink: Stoli Blueberry & Soda 4.00
DESSERT: Pecan Pie 4.95


SATURDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,&
cheddar cheese layered and served with tortilla chips.7.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato &
vegetable.18.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.15.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.11.95

TURBULENCE SALAD
Mixed greens, tomatoes, blue cheese crumbles, red onions,
chicken, pepperoncini peppers, olives, ham, bacon and
mozzarella. Served with a side of dijon vinaigrette.10.95

MANGO SALMON
Fresh Salmon Filet grilled and topped with a Mango Relish.
Served with choice of potato and vegetable.15.95

SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with
asparagus & mushrooms. Served with choice of potato &
vegetable.13.95


ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - Sub Chili 1.50
VEGETABLE:Broccoli w/cheese
BEER: Modelo 4.00 / Sam Adams Pints 4.00
WINE: 14 Hands Merlot 8.00
Drink: Stoli Blueberry & Soda 4.00
DESSERT: Pecan Pie 4.95