WEDNESDAY LUNCH & DINNER SPECIALS

WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our Cuban. Served with your choice of soup or
salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served
with fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
10.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled
potatoes and carrots. Horseradish sauce available on
request.
11.95

L.A. CLUB WRAP
Traditional club, with sliced avocado rolled in a flour
tortilla. Served with fries and a pickle.
7.95

CAJUN STEAK SANDWICH
N.Y. Strip grilled with authentic Cajun seasonings then
topped with onions & peppers on a French roll. Served
with fries and a pickle.
10.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of
our caesar salad.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: French Onion - Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Domestic Bottles 2.25
DRINK: Jack Honey & Lemonade 4.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95

WEDNESDAY DINNER

APPETIZER: MANGO GUACAMOLE
Served with chips
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
10.95

CHICKEN ITALIANO
A tender chicken breast sautéed with herbs, garlic, shallots &
white wine then simmered in our homemade Marinara sauce.
Served with vegetable and choice of potato.
11.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and
carrots. Horseradish sauce available on request.
11.95

CAJUN STEAK
New York strip grilled with CAJUN seasonings and topped with
green peppers & onions. Served with veggie and choice of
potato.
16.95

MANGO SALMON
Fresh Salmon Filet grilled and topped with a Mango Relish.
Served with choice of potato and vegetable.
14.95

SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with
asparagus & mushrooms. Served with choice of potato &
vegetable.
11.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our
caesar salad.
12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: French Onion - Sub Chili 1.50
VEGETABLE: Italian Blend
BEER: Domestic Bottles 2.25
DRINK: Jack Honey & Lemonade 4.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95