SUNDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!

SUNDAY LUNCH

BEEF B.L.T. - Sliced hot roast beef served on a french roll
with bacon, lettuce, tomatoes, and mayonnaise. Served with
fries and a pickle.
8.95

CHICKEN SPUD - Baked potato topped with our homemade
Chicken Mix, con queso, lettuce, diced tomatoes and sour cream.
7.95

BBQ PORK TACOS - Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes, and cheddar cheese. Served with rice
and refried beans.
8.95

SALMON CAESAR SALAD - Our traditional caesar salad topped with fresh salmon, tomatoes and red onions
12.95

THE BIG "L" - Our 10 oz cheese burger topped with
homemade coleslaw, lettuce, tomato, ketchup, and corned beef. Be careful its BIG!! Served with a pickle and fries.
9.75

CHICKEN POT PIE - Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust.
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) - SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Absolut Peppar Bloody Mary 5.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95

VIDEO GAMING IN THE BAR AREA!!

SUNDAY DINNER

APPETIZER: REUBEN EGG ROLLS - Corned beef, Swiss cheese,
and sauerkraut wrapped and deep fried. Served with a side of
thousand island dressing.
7.95

CHICKEN POT PIE - Tender chicken breast sautéed with fresh
vegetables in a light cream sauce and topped with a flaky crust.
8.95

SALMON CAESAR SALAD - Our traditional caesar salad topped
with fresh salmon, tomatoes and red onions
12.95

CHICKEN SPUD - Baked potato topped with our homemade
Chicken Mix, con queso, lettuce, diced tomatoes and sour cream.
7.95

HUNTER PORK MEDALLIONS - Two pork medallions sautéed
with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine sauce. Served with vegetable and choice of potato.
11.95

RIB-EYE - Fresh hand cut 14 ounce Rib-Eye char-grilled and served with potato and vegetable.
17.95

SHRIMP SAUTÉ - Nine gulf shrimp sautéed with shallots, garlic, white wine, chipotle cream sauce and tossed with fettuccine.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) - SOUP: Chicken Rice - Sub Chili 1.50
VEGETABLE: Cajun corn
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Absolut Peppar Bloody Mary 5.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95