Friday, August 11, 2017

SATURDAY LUNCH AND DINNER


VIDEO GAMING IN THE BAR AREA!!

SATURDAY LUNCH

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter
and topped with country gravy. Served with homemade
mashed potatoes and vegetable of the day.
10.95

FIRECRACKER SALAD
Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and of course our world famous chicken fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing.
10.95

LOW CAL TURKEY BURGER
No bun, served with a side of fruit, salad and choice of dressing on the side.
8.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
15.95

RIB-EYE PHILLY WRAP
Thin sliced rib-eye grilled with mushrooms, onions, Swiss,
and mozzarella cheeses. Served on a french roll with
french fries, pickle and cole slaw.
8.95

TURKEY MELT
Sliced turkey grilled on multi grain with bacon, Swiss &
grilled onions. Served with fries.
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Tomato Tortilla- Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Two Brothers Prairie Path 4.00
DRINK: Jack Daniels Honey 3.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95

VIDEO GAMING IN THE BAR AREA!!

SATURDAY DINNER

APPETIZER: REUBEN EGG ROLLS
Corned beef, Swiss cheese, and sauerkraut wrapped and
deep fried. Served with a side of thousand island dressing.
7.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato &
vegetable.
18.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce.
Served with vegetable and choice of potato.
14.95

HONEY BBQ PORK MEDALLIONS
Two medallions sautéed with our honey bbq sauce.
Served with choice of potato & Chef's vegetable.
10.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
15.95

LINGUINE & RED CLAM SAUCE
Linguine tossed with clams in a seasoned red sauce.
Served with garlic bread
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Tomato Tortilla- Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Two Brothers Prairie Path 4.00
DRINK: Jack Daniels Honey 3.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheesecake Chimichangas 5.95

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