WEDNESDAY SPECIALS

WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our BBQ pork sandwich on a french roll. Served with your
choice of soup or salad. Sorry no substitutions!.... $6.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request... $11.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing).... $10.95

CHICKEN FRANCES SANDWICH
Tender breast of chicken in a light egg batter, seasoned and sautéed in a lemon wine sauce on a bun with lettuce and tomato. Served with
fries and a pickle.... $8.95

ITALIAN MEATBALL SUB
Three HUGE meatballs in our homemade sauce, served on Italian
bread with melted Mozzarella cheese. Served with fries and a
pickle.... $6.95

HAWAIIAN TUNA TWINS
An English muffin topped with two scoops of fresh tuna, pineapple
and American cheese. Served with fries and a pickle.... $7.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms,
eggs, red onion, with hot bacon dressing.... $12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Indian summer cord chowder- Sub Chili 1.50
VEGETABLE: Broccoli Au gratin
SHOT:Cannon Blast 4.00
BEER: 2.25 Domestic Bottles
DESSERT: Lemon berry Mascarpone Cake 5.95
WINE:Chateau Souverain Chardonnay 7.00

*VIDEO GAMING AVAILABLE IN BAR AREA*

WEDNESDAY DINNER

APPETIZER: FETA DIP
SERVED WITH TORTILLA CHIPS.... $7.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request..... $11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)... $10.95

CHICKEN FRANCÉS
Tender breast of Chicken in light egg batter, seasoned and sautéed
in a lemon wine sauce. Served with your choice of potato and
vegetable..... $12.95

MEATBALLS & PASTA
Three of our handmade meatballs served on top of pasta with
marinara. Served with garlic bread...... $8.95

BORDELAISE PORK MEDALLIONS
Two pork medallions sautéed in Bordelaise sauce! Served with
vegetable of the day and choice of potato.... $11.95

COD AL FORNO
Cod filet grilled with garlic butter and baked with parmesan cheese.
Served with potato and vegetable..... $11.95

SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms,
eggs, red onion, with hot bacon dressing..... $12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Indian summer cord chowder- Sub Chili 1.50
VEGETABLE: Broccoli Au gratin
SHOT:Cannon Blast 4.00
BEER: 2.25 Domestic Bottles
DESSERT: Lemon berry Mascarpone Cake 5.95
WINE:Chateau Souverain Chardonnay 7.00