THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Cuban. Served with your choice of soup or salad. Sorry
no substitutions!
6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas, refried
beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream.
10.95

BUFFALO CHICKEN FINGER SALAD WRAP
A bed of fresh greens topped with bacon, lettuce, tomatoes, Colby
cheese and of course our world famous fingers chopped and
tossed with our Buffalo sauce... and then wrapped in a grilled
tortilla. Served with a side of blue cheese, pickle and fries.
9.95

CHICKEN BURRITO BOWL
Layers of spicy chicken mix, rice, refried beans, queso, shredded
lettuce, diced tomatoes & sour cream.
7.95

VILLAGE STEAK SANDWICH
An 8 oz. New York Strip char-grilled and topped with Bordelaise
sauce (mushrooms, garlic, shallots, red wine & brown gravy).
Served on a french roll with fries.
10.95

V.T.G. SOUTHWEST SALAD
Mixed greens topped with grilled chicken, mozzarella cheese, corn,
black beans, red pepper, green pepper, onions, and tortilla crisps!
Served with a side of chipotle ranch.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Vegetable Medley
DRINK: Jose Cuervo Margaritas on the Rocks 3.50
SHOT: Apple Cider Whiskey 3.00
BEER: Corona / Corona Light 2.50
WINE: Apothic Red Blend 8.25
DESSERT: Pumpkin Cheese Cake 4.95

THURSDAY DINNER

APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and cheddar
cheese. Served with sour cream.
8.95

CHICKEN BURRITO BOWL
Layers of spicy chicken mix, rice, refried beans, queso, shredded
lettuce, diced tomatoes & sour cream.
8.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with

grilled onions & green peppers. Served with flour tortillas, refried
beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream.
10.95

CHICKEN ALFREDO WITH BROCCOLI
An 8oz chicken breast sautéed with fresh broccoli and tossed with
creamy alfredo sauce and pasta.
11.95

CHIPOTLE PORK MEDALLIONS
Two medallions char-grilled with chipotle peppers and topped with
a chipotle and onion relish. Served with and choice of potato.
11.95

GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable
and choice of potato.
14.95

V.T.G. SOUTHWEST SALAD
Mixed greens topped with grilled chicken, mozzarella cheese, corn,
black beans, red pepper, green pepper, onions, and tortilla crisps!
Served with a side of chipotle ranch.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Vegetable Medley
DRINK: Jose Cuervo Margaritas on the Rocks 3.50
SHOT: Apple Cider Whiskey 3.00
BEER: Corona / Corona Light 2.50
WINE: Apothic Red Blend 8.25
DESSERT: Pumpkin Cheese Cake 4.95