Thursday, August 18, 2016

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our homemade Chicken Salad on a French roll. Served with your choice of soup or salad. Sorry no
substitutions!
6.95

ALL YOU CAN EAT FISH FRY 
Atlantic Cod deep fried in our secret batter. Served with fries
& hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills
if sharing)
10.95


LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo
and seasonings. Served on a New England roll that is buttered
and grilled!
10.95

CHICKEN FAJITA PITA
Tender strips of chicken grilled with onions & peppers,
topped with cheddar cheese, lettuce and tomatoes. Served
with rice and
beans.
8.95

AVOCADO BURGER
A 10oz black Angus burger topped with Swiss cheese, red
onions, lettuce, tomato, avocados and a side of chipotle
ranch. Served with fries and a pickle.
9.95

CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce
and cole slaw on a Pretzel Roll. Served with fries and a
pickle.
8.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami,
ham, pepperoni, mozzarella cheese, tomatoes, black olives,
and red onions. Served with our homemade Italian dressing.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Cauliflower
DRINK: Absolut Pear & Sprite 4.00
BEER: Sam Adams Boston Lager / Oktoberfest Pints 4.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

FRIDAY DINNER

APPETIZER: CRAB DIP
Served with toasted crostini
7.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with
fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
10.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions,
mayo and seasonings. Served on a New England roll that
is buttered and grilled!
12.95

CHICKEN PESTO PASTA
Grilled chicken breast and pasta tossed with pesto.
10.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served
over fettuccine.
9.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun
seasonings, garlic and then topped with blue cheese.
Served with veggie and choice of potato.
11.95

SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with
bernaise sauce. Served with vegetable of the day and
choice of potato.
14.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced
mortadella,salami, ham, pepperoni, mozzarella cheese,
tomatoes, black olives, and red onions. Served with our
homemade Italian dressing.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Cauliflower
DRINK: Absolut Pear & Sprite 4.00
BEER: Sam Adams Boston Lager / Oktoberfest Pints 4.00
WINE: Apothic Red Blend 8.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

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