THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Ham & Cheese on white bread. Served with your choice of soup or salad. Sorry no substitutions!
6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas
topped with Cheese, lettuce,tomatoes, sour cream and mole sauce. Served with Spanish rice, refried beans, and
salsa.
8.95

RIB-EYE PHILLY
Thin sliced rib-eye grilled with mushrooms, onions, Swiss, and mozzarella cheeses. Served on French Roll with french fries, pickle and coleslaw.
9.25

BBQ PORK TACOS
Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes, and cheddar cheese. Served with rice and refried beans.
8.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced
mortadella,salami, ham, pepperoni, mozzarella cheese, tomatoes, black olives, and red onions. Served with our homemade Italian dressing.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Corn
WINE: Apothic Red Blend 8.25
DRINK: Jose Cuervo margaritas on the rocks 3.50
BEER: Corona/Corona Light 2.50 & Summer Shandy Pints 3.00
DESSERT: Lemon Berry Mascarpone Cake 4.95

THURSDAY DINNER

APPETIZER: REUBEN QUESADILLA
Corned beef, swiss cheese, and sauerkraut stuffed in a giant flour tortilla. Served with a side of thousand island dressing.
8.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas topped with Cheese, lettuce,tomatoes, sour cream and mole sauce. Served with Spanish rice, refried beans, and salsa.
8.95

STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp. Served with vegetable and choice of potato.
18.95


FETA PORK MEDALLIONS
Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable.
11.95

LINGUINE with RED CLAM SAUCE
Linguine tossed with Clams in A seasoned Red Sauce. Served with garlic bread
10.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami, ham, pepperoni, mozzarella cheese, tomatoes, black olives, and red onions. Served with our homemade Italian dressing.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Corn
WINE: Apothic Red Blend 8.25
DRINK: Jose Cuervo margaritas on the rocks 3.50
BEER: Corona/Corona Light 2.50 & Summer Shandy Pints 3.00
DESSERT: Lemon Berry Mascarpone Cake 4.95