Tuesday, May 3, 2016

WEDNESDAY LUNCH AND DINNER



VIDEO GAMING IN BAR AREA


WEDNESDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our Bonita wrap (grilled shrimp, cheddar cheese,
pico de gallo, rice, guacamole, and chipotle ranch). Served with your choice of soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes,
ground Italian sausage , and seasonings in a parmesan
cream sauce. Served over pasta.
11.95

BEEF TOSTADA'S
Seasoned ground beef tostadas topped with lettuce,
tomatoes and cheddar cheese. Served with refried beans,
Spanish rice and a side of salsa.
8.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled
potatoes and carrots. Horseradish sauce available on
request.
11.95

MEDITERRANEAN SALAD
Romaine lettuce, feta cheese, black olives, red onions,
pepporcinis, tomato, cucumbers, and roasted red
peppers. Served with balsamic vinaigrette.
7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Roasted Turkey - Sub Chili 1.50
VEGETABLE: Cauliflower Au gratin
BEER: Domestic Priced Bottles 2.25
DRINK: Smirnoff Moscow Mule 5.00
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Chocolate Cake Ala Mode 4.95

VIDEO GAMING IN BAR AREA

WEDNESDAY DINNER

APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and
cheddar cheese. Served with sour cream.
8.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with
fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

CAJUN COD
Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions. Served with potato & veggie.
11.95

BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled. Served with choice of potato & vegetable.
11.95

MEDITERRANEAN SALAD
Romaine lettuce, feta cheese, black olives, red onions,
pepporcinis, tomato, cucumbers, and roasted red peppers.
Served with balsamic vinaigrette.
8.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes,
ground Italian sausage , and seasonings in a parmesan cream
sauce. Served over pasta.
11.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes
and carrots. Horseradish sauce available on request.
11.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Roasted Turkey - Sub Chili 1.50
VEGETABLE: Cauliflower Au gratin
BEER: Domestic Priced Bottles 2.25
DRINK: Smirnoff Moscow Mule 5.00
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Chocolate Cake Ala Mode 4.95

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