THURSDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our bacon cheese burger wrap. Served with your
choice of soup or salad. Sorry no substitutions!
6.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge)
with grilled onions & green peppers. Served with flour

10.95
ITALIAN SALAD
Fresh romaine lettuce topped with diced
mortadella,salami, ham, pepperoni, mozzarella cheese, tomatoes, black olives, and red onions. Served with our homemade Italian dressing.
8.95
SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar
cheese, sour cream and topped with con queso, lettuce,
and tomatoes. Served with refried beans, rice, and a side
of salsa.
9.95
MANGO CHICKEN SANDWICH
Chicken breast sautéed with mango sauce and homemade
mango salsa served on a pretzel bun with fries and pickle.
8.95
RIB-EYE PHILLY
Thin sliced rib-eye grilled with mushrooms, onions,
Swiss, and mozzarella cheeses. Served on French Roll
with french fries, pickle and cole slaw.
9.25
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Zucchini, Onions, and tomatoes
DRINK: Margaritas on the rocks 3.50
BEER: Corona-Corona Lite Bottles 2.50
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Boston Cream Pie 4.95
VIDEO GAMING IN BAR AREA
THURSDAY DINNER
APPETIZER: SANTA FE EGG ROLLS
Corn, onions, chicken, cilantro, peppers, and thousand island
dressing wrapped and deep fried.
7.95
SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese,
sour cream and topped with con queso, lettuce, and tomatoes.
Served with refried beans, rice, and a side of salsa.
9.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge)
with grilled onions & green peppers. Served with flour
tortillas,refried beans,Spanish Rice, pico de gallo, lettuce,
cheddar cheese, guacamole & sour cream.
10.95
MANGO CHICKEN
Chicken breast sautéed with mango sauce and homemade
mango salsa on top of a bed of Spanish rice. Served with
vegetable of the day.
10.95
ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami,

8.95
CLAMS VALENCIA
Clams sautéed in olive oil, white wine, shallots, garlic, tomatoes, crushed red pepper and green onion. Served over pasta.
10.95
B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun seasonings, garlic and then topped with blue cheese. Served with veggie and choice of potato.
11.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Zucchini, Onions, and tomatoes
DRINK: Margaritas on the rocks 3.50
BEER: Corona-Corona Lite Bottles 2.50
SHOT: Dr McGillicuddys Blackberry Whiskey/ Butterscotch 2.00
DESSERT: Boston Cream Pie 4.95
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