Sunday Specials

*Ask your server about a free gift*
*VIDEO GAMING AVAILABLE IN BAR AREA*
SUNDAY LUNCH
MARY KATE'S CHICKEN PENNE CAESAR
SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing,
Asiago cheese, croutons and Penne Pasta.
............ $9.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light
cream sauce and topped with a flaky crust.
.......................................................... $8.95
SALMON CLUB WRAP
Fresh salmon grilled to perfection, topped with bacon,
cheddar cheese, and avocado rolled in a giant tortilla with a
mild homemade tomato chive aioli spread. Served with fries.
................................................... $9.95
BBQ RIB SANDWICH
Slow cooked BBQ pork right off the bone! Served with
fries.(WHILE THEY LAST)Cole slaw on request.
...................................................... $9.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo
and seasonings. Served on a New England roll that is
buttered and grilled!
.............................................................. $10.95
LONDON BROIL SANDWICH
Tender beef broiled and topped with bordalaise sauce. Served
with fries.
....................................... $8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Baked French Onion add cheese .50 - Sub Chili 1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite Coors Light 2.00 pints 7.00 pitchers
DRINK: Absolute Peppar Bloody Mary 5.00
WINE: Story Point Chardonnay 8.00
DESSERT: Boston Cream Pie 4.95
*Ask your server about a free gift*
*VIDEO GAMING AVAILABLE IN BAR AREA*
SUNDAY DINNER
APPETIZER: BBQ WINGS
Chicken wings tossed with our homemade BBQ sauce. Served with
ranch dressing.
...................................................... $7.45
MARY KATE'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing,
Asiago cheese, croutons and Penne Pasta.
.... $9.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light
cream sauce and topped with a flaky crust.
.................................................................... $8.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and
grilled!
....................................................................... $12.95
LONDON BROIL
Tender beef broiled,sliced & topped with bordalaise sauce & served
with mashed potatoes.
....................................................................... $11.95
VILLAGE STEAK
N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine,
and brown sauce. Served with vegetable and choice of potato.
.................................................................. $16.95
ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots topped with
parmesan & Asiago cheese then baked to a golden brown. Served
with choice of potato and vegetable of the day.
............................................ $11.95
CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers.
Served with choice of potato and vegetable.
...................................................................... $14.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Baked French Onion add cheese .50 - Sub Chili 1.50
VEGETABLE: Chef's Blend
BEER: Miller Lite Coors Light 2.00 pints 7.00 pitchers
DRINK: Absolute Peppar Bloody Mary 5.00
WINE: Story Point Chardonnay 8.00
DESSERT: Boston Cream Pie 4.95