Sunday, November 2, 2014

SUNDAY DINNER


*Try your luck with our VIDEO GAMING*
 APPETIZER: JERK SHRIMP
Six Gulf shrimp sautéed with jerk seasoning and skewered.
 Served with a margarita honey sauce for dipping........... $8.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce
and topped with a flaky crust......... $8.95
PHILLY STEAK WRAP
A huge flour tortilla stuffed with thinly sliced ribeye steak, grilled
mushrooms & onions and mozzarella cheese
 Served with fries & a pickle....... $8.95
CHICKEN BURRITO BOWL
Layers of spicy chicken mix,rice,refried beans,queso,shredded lettuce,diced
tomatoes & sour cream.... $8.95
CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with
 choice of potato and vegetable.. $14.95
CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper, black beans,
pineapple, and grilled chicken breast.
 Served with choice of dressing.... $9.95
B.B.Q. CHOP
Bacon wrapped boneless pork chop basted with our home made B.B.Q.
sauce. Served with choice of potato and vegetable of the day... $10.95
VILLAGE STEAK
N.Y. Strip sautéed with fresh garlic, shallots, mushrooms, red wine, and
brown sauce. Served with vegetable and choice of potato...... $16.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP:French Onion add cheese .50 / Sub Chili 1.50
VEGETABLE: Cajun Corn
BEER:2.00Pints 7.00Pitchers Miller/Coors Light
DRINK: Absolut Peppar Bloody Mary 5.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Pumpkin Pie 3.95
*Ask your server how to get a FREE gift*

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