SATURDAY DINNER

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APPETIZER: CRAB DIP
Served with toasted crostini's 7.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground
Italian sausage (spicy), and seasonings in a parmesan cream
sauce. Served over pasta. 12.95
B & B CHOP
Bacon wrapped chop grilled to perfection with Cajun
seasonings,garlic then topped with blue cheese. Served with
veggie and choice of potato. 11.95
MANGO SALMON
Fresh Salmon Filet grilled and topped with a Mango Relish.
Served with choice of potato and vegetable. 14.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato. 14.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day. 9.95
LONDON BROIL
Tender beef broiled,sliced & topped with bordalaise sauce &
served with mashed potatoes.
10.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Chicken and rice- sub chili 1.50
VEGETABLE: Zucchini, squash, and onions
BEER: Sierra Nevada Pints 4.75
DRINK: Bacardi Pineapple & mixer 4
WINE: Fetzer Quartz Red or White 6
DESSERT: Carrot Cake 3.95