TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our club on a french roll. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
**THE HOOSIER DADDY**
Our take on our neighbors next door, Indiana's infamous staple. A humongous
breaded and fried juicy pork tenderloin cutlet served on a buttery brioche bun with
slices of pickles, red onion and mayo. Complements well with Yellow or Dijon
Mustard.
15.95
BURGER OF THE MONTH: THE GUAC-A-LUAU
Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty
with house made guac, crushed grilled pineapple, melty Colby Jack, and a zesty
jalapeño aioli— all hugged by a soft brioche bun. It’s refreshingly spicy with that luau
spirit. One bite and boom—you’re barefoot at a beach bonfire. Served with crispy
fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in grilled or
fried chicken at no extra charge!
17.95
CHICKEN SALAD WRAP
Homemade Chicken Salad, shredded lettuce, and tomatoes rolled in a flour tortilla.
Served with French Fries and a pickle.
13.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried
onion strings Served with a side chipotle ranch dressing.
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy
and vegetable of the day. While it lasts!!
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tomato tortilla- sub Chili 1.50
VEGETABLE: Baby carrots
Beer: Blue Moon Pints 4.00
DRINK: Carbliss Mango 7.00
DESSERT: Key Lime Pie 6.95
TUESDAY DINNER
Fresh zucchini deep fried & served w/ a side of ranch.
9.95
BURGER OF THE MONTH: THE GUAC-A-LUAU
Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty
with house made guac, crushed grilled pineapple, melty Colby Jack, and a zesty
jalapeño aioli— all hugged by a soft brioche bun. It’s refreshingly spicy with that luau
spirit. One bite and boom—you’re barefoot at a beach bonfire. Served with crispy
fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in grilled or
fried chicken at no extra charge!
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy
and vegetable of the day. While it lasts!!
13.95
BOURBON GLAZED CHICKEN FAJITAS
Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a
bourbon sauce. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo,
lettuce, cheddar cheese, guacamole & sour cream.
17.95
CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers. Served with choice of
potato and vegetable.
18.95
ASIAGO PORK CHOP
Boneless pork chop sautéed with garlic and shallots topped with parmesan & Asiago
cheese then baked to a golden brown. Served with choice of potato and vegetable of
the day.
15.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried
onion strings Served with a side chipotle ranch dressing.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken tomato tortilla- sub Chili 1.50
VEGETABLE: Baby carrots
Beer: Blue Moon Pints 4.00
DRINK: Carbliss Mango 7.00
DESSERT: Key Lime Pie 6.95
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