Sunday, April 7, 2024

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Ham & Cheese. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey
gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce. 
12.95

BURGER OF THE MONTH: THE BROOKLYN
Our half pound Angus burger patty char grilled topped with Swiss cheese, 1000 Island sauce
placed on top of a bed of grilled sauerkraut and a heaving layer of Corned Beef. All stacked and
grilled on Rye. Served with fries and a pickle.
17.95

BBQ CHICKEN WRAP
Giant flour tortilla stuffed with our famous chicken fingers, mozzarella cheese, lettuce,
tomatoes, fried onion strings and BBQ sauce. Served with fries and a pickle. 
14.95

POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions, gravy and American cheese. Served with
fries, pickle and cole slaw on request 
15.95

BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous
portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it
till you try it!
15.95

STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings
Served with a side chipotle ranch dressing.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom - sub chili $1.50
VEGETABLE: Corn
DRINK: Slane Irish Whiskey 5.00 
BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00
WINE: Banshee Pinot Noir 8.00
DESSERT: Carrot Cake 6.95

MONDAY DINNER

APPETIZER: TEX MEX EGG ROLLS
Cheddar cheese, refried beans, chicken and BBQ sauce wrapped in an egg roll and deep fried.
10.95

BURGER OF THE MONTH: THE BROOKLYN
Our half pound Angus burger patty char grilled topped with Swiss cheese, 1000 Island sauce
placed on top of a bed of grilled sauerkraut and a heaving layer of Corned Beef. All stacked and
grilled on Rye. Served with fries and a pickle.
17.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey
gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and
cranberry sauce. 
12.95

BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous
portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it
till you try it!
15.95

GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice
of potato.
26.95

CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers.
Served with choice of potato & vegetable.
14.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of
potato.
18.95

STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried onion strings
Served with a side chipotle ranch dressing.
15.95




ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Mushroom - sub chili $1.50
VEGETABLE: Corn
DRINK: Slane Irish Whiskey 5.00 
BEER: Miller Lite or Coors Light Pints 2.50 / Pitchers 8.00
WINE: Banshee Pinot Noir 8.00
DESSERT: Carrot Cake 6.95





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