FRIDAY LUNCH AND DINNER

***18 DAYS UNTIL THE BEST ST PATRICK'S DAY BASH***

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade tuna salad on multi grain bread. Served with your
choice of soup or salad. Sorry no substitutions!
6.95
BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago cheese, grilled
onions, lettuce, tomato and a tomato chive aioli. Served on a Brioche bun
with fries and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A
TURKEY BURGER FOR NO CHARGE
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
13.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade
BBQ pork. Served with fries and a pickle.
9.95
CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served with
vegetable and choice of potato.
10.95
SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce tossed with caesar
dressing, Asiago cheese, and croutons.
13.95
CHICKEN TACOS
Three flour tortillas filled with our chicken mix (onions, green peppers,
stewed tomatoes) topped with lettuce,tomato cheddar cheese . Served with
rice, beans and a side of our homemade salsa.
9.95
VEGGIE SPUD
Topped with sautéed onions, peppers, spinach, mushrooms and red sauce.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili $1.50
VEGETABLE: Shaved Brussel Sprouts
BEER: Sam Adams Pints 4.00
DRINK: Pendleton Whiskey & Coke 4.00
WINE: Copper Ridge Cabernet 5.00
DESSERT: French Silk Pie 4.95

***18 DAYS UNTIL THE BEST ST PATRICK'S DAY BASH***

FRIDAY DINNER

APPETIZER: SHRIMP CEVICHE 11.95
BURGER OF THE MONTH **ASIAGO BURGER**
Half pound Angus patty char grilled and topped with Asiago cheese,
grilled onions, lettuce, tomato and a tomato chive aioli. Served on a
Brioche bun with fries and a pickle.YUM! (Does not include soup or
salad) SUBSTITUTE A TURKEY BURGER FOR NO CHARGE
9.95
BBQ PORK MEDALLIONS
Fresh roasted loin basted with our home made B.B.Q. sauce. Served
with choice of potato and vegetable of the day.
12.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
13.95
GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh garlic. Served
with veggie and choice of potato.
22.95
CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served with
vegetable and choice of potato.
15.95
SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce tossed with
caesar dressing, Asiago cheese, and croutons.
13.95
JERK CHICKEN BREAST PLATTER
Chicken breast marinated in jerk seasoning, then grilled to perfection! A
bit spicy!! Served with choice of potato and veggie of the day.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili $1.50
VEGETABLE: Shaved Brussel Sprouts
BEER: Sam Adams Pints 4.00
DRINK: Pendleton Whiskey & Coke 4.00
WINE: Copper Ridge Cabernet 5.00
DESSERT: French Silk Pie 4.95