Wednesday, April 6, 2016

THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Cuban. Served with your choice of soup or salad. Sorry no substitutions! 6.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas topped with Cheese, lettuce,tomatoes, sour cream and mole sauce. Served with Spanish rice, refried beans, and salsa. 8.95

STUFFED PEPPER
One oven baked pepper stuffed with ground beef, rice, seasonings, and topped with marinara. Served with vegetable of the day. 6.95

DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green peppers. 9.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 10.95

CAJUN SHRIMP CAESAR SALAD
Grilled shrimp in our cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar dressing, asiago cheese and croutons. 12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona/Corona Light bottles 2.50
DRINK: Jose Cuervo Margaritas on the rocks 3.50
SHOT: Captain Morgan Cannon Blast 2.00
DESSERT: Chocolate Brownie Cheese Cake 4.95

THURSDAY DINNER




APPETIZER: FRIED CALAMARI
Served with cocktail sauce and lemons. 8.95

CHICKEN ENCHILADAS
Marinated chicken wrapped in three corn tortillas topped with Cheese, lettuce,tomatoes, sour cream and mole sauce. Served with Spanish rice, refried beans, and salsa. 8.95

STUFFED PEPPERS
Two oven baked green peppers stuffed with rice and seasoned beef. Served with veggie. 8.95

SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with asparagus & mushrooms. Served with choice of potato & vegetable. 11.95

CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers. Served with choice of potato and vegetable. 14.95

CAJUN SHRIMP CAESAR SALAD
Grilled shrimp in our cajun seasoning on top of a bed of fresh romaine lettuce tossed with caesar dressing, asiago cheese and croutons. 12.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona/Corona Light bottles 2.50
DRINK: Jose Cuervo Margaritas on the rocks 3.50
SHOT: Captain Morgan Cannon Blast 2.00
DESSERT: Chocolate Brownie Cheese Cake 4.95

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