THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our turkey swiss on rye. Served with your choice of soup or salad. Sorry no substitutions
or modifications!
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,
refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
16.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous chicken fingers.
Served with your choice of potato and vegetable of the day.
21.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
BACON CHEESE BURGER WRAP
Half pound Angus burger patty with cheese, bacon, lettuce, and tomato wrapped in a flour
tortilla. Served with fries and a pickle.
17.95
BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
14.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red onion and
mushrooms. Served with hot bacon dressing.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken enchilada- sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona bottles 4.00
DRINK: Margaritas on the rocks 4.00
BEVERAGE: Cherry Bomb Dirty Soda 5.95
DESSERT: Peanut Butter Cream Pie 7.95
THURSDAY DINNER
APPETIZER: CHILI SKINS
Four of our homemade potato skins filled with chili then topped with cheddar cheese.
12.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour
tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole &
sour cream.
16.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous chicken
fingers. Served with your choice of potato and vegetable of the day.
21.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,
crushed red peppers, green onion and tossed with pasta. SPICY!!
19.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable
of the day.
20.95
B & B CHICKEN
Char grilled chicken breast topped with a mixture of crumbled blue cheese, garlic, and
cajun seasoning. Served with your choice of potato and vegetable of the day.
17.95
BOURBON GLAZED PORK CHOP
Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of
potato & Chef's vegetable.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken enchilada- sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona bottles 4.00
DRINK: Margaritas on the rocks 4.00
BEVERAGE: Cherry Bomb Dirty Soda 5.95
DESSERT: Peanut Butter Cream Pie 7.95
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