FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade chicken salad on a french roll. Served with your choice of soup or
salad. Sorry no substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
ASIAGO BURGER
Our Angus patty topped with Asiago cheese, grilled onions, lettuce, tomato and tomato
chive aioli. Served on a brioche bun with fries and a pickle.
17.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
STEAK FAJITA CAESAR
Our caesar salad topped with sautéed green peppers, onions, and seasoned skirt steak.
19.95
CHICKEN CLUB
Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce, tomato and a chive
aioli on a brioche bun. Served with fries and a pickle.
16.95
VELVEETA STEAK SANDWICH
Thin sliced rib-eye topped with sautéed mushrooms, onions and Velveeta cheese. Served
on a french roll with fries and a pickle.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder - sub Chili 1.50
VEGETABLE: Baby carrots
BEER: Sam Adams winter white ale 5.00
DRINK: Jack and coke cans 5.00
BEVERAGE: Cherry Bomb Dirty Soda 5.95
DESSERT: Peanut butter cream pie 7.95
FRIDAY DINNER
APPETIZER: BBQ PORK FRIES
Topped with Velveeta cheese and BBQ pork. Served with a side of ranch dressing.
12.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with
vegetable of the day and choice of potato.
21.95
STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over
pasta.
19.95JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.
14.95
TERIYAKI PORK CHOP
Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with veggies
and potato.
18.95
STEAK FAJITA CAESAR
Our caesar salad topped with sautéed green peppers, onions, and seasoned skirt steak.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England clam chowder - sub Chili 1.50
VEGETABLE: Baby carrots
BEER: Sam Adams winter white ale 5.00
DRINK: Jack and coke cans 5.00
BEVERAGE: Cherry Bomb Dirty Soda 5.95
DESSERT: Peanut butter cream pie 7.95



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