SATURDAY LUNCH
**THE HOOSIER DADDY**
Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried
juicy pork tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and
mayo. Complements well with Yellow or Dijon Mustard.
15.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
CALIFORNIA BURGER
Char grilled burger topped with Colby cheese, bacon, onion strings, avocado, lettuce and tomato.
Served with fries and a pickle.
17.95
AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice on top of a bed of spinach served
with a side of Balsamic Vinaigrette.
15.95
CHILI MAC
Our homemade macaroni and cheese mixed with our award winning chili and topped with
melted cheddar cheese.
15.95
TURKEY REUBEN
A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams Octoberfest pints 5.00
DRINK: Jack & Coke Cans 5.00 / Surfside Blueberry Lemonade 5.00
BEVERAGE: Cherry bomb dirty soda 5.95
DESSERT: Chocolate Cake 6.95
SATURDAY DINNER
APPETIZER: BBQ PORK FRIES
Topped with Velveeta cheese and BBQ pork. Served with a side of ranch dressing.
12.95
**THE HOOSIER DADDY**
Our take on our neighbors next door, Indiana's infamous staple. A humongous breaded and fried juicy pork
tenderloin cutlet served on a buttery brioche bun with slices of pickles, red onion and mayo. Complements well
with Yellow or Dijon Mustard.
15.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade
mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
19.95
IRISH STEAK PASTA
N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce.
Served over pasta.
19.95
BOURBON GLAZED PORK CHOP
Boneless pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams Octoberfest pints 5.00
DRINK: Jack & Coke Cans 5.00 / Surfside Blueberry Lemonade 5.00
BEVERAGE: Cherry bomb dirty soda 5.95
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