WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our patty melt. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our
world famous chicken fingers.
17.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce
available on request. While it lasts!!
19.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
TERIYAKI BURGER
Our Choice Angus Beef burger char-grilled basted in teriyaki sauce and topped with
grilled pine apple & red onion and Swiss cheese. Served with fries and a pickle.
17.95
BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- sub Chili 1.50
VEGETABLE: Green beans
BEER: Domestic bottles 3.00
DRINK: Surf side vodka raspberry lemonade 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
WEDNESDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO 9.95
TERIYAKI BURGER
Our Choice Angus Beef burger char-grilled basted in teriyaki sauce and topped with
grilled pine apple & red onion and Swiss cheese. Served with fries and a pickle.
17.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
ASIAGO PORK CHOP
Boneless pork chop sautéed with garlic and shallots topped with parmesan & Asiago
cheese then baked to a golden brown. Served with choice of potato and vegetable of the
day.
17.95
CHICKEN PICO DE GALLO
A tender breast of chicken sautéed with spicy pico de gallo and topped with baked
mozzarella cheese. Served over Spanish rice.
16.95
RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our
world famous chicken fingers.
17.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce
available on request. While it lasts!!
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- sub Chili 1.50
VEGETABLE: Green beans
BEER: Domestic bottles 3.00
DRINK: Surf side vodka raspberry lemonade 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
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