TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our reuben. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with creamy
mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a sweet potato
jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger head-on! Go with grilled
or fried chicken instead—no extra cost, same bold flavor. Comes complete with fries, pickle and
your choice of soup or salad.
17.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
BOSTON BEEFEE SLIDERS (2)
Thin sliced Angus beef topped with caramelized onions and Swiss cheese on brioche rolls!
Served with fries and a pickle.
15.95
CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn,
avocado, cilantro, and lime. Served with a side of chipotle ranch.
16.95
FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with
rice and beans.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato- sub Chili 1.50
VEGETABLE: Sautéed spinach and mushrooms
BEER: Blue Moon Pints 4.00
DRINK: Lucky one vodka peach lemonade 6.00
DESSERT: Chocolate brownie Cheese Cake 7.95
TUESDAY DINNER
APPETIZER: STEAK FAJITA QUESADILLA 16.95
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with creamy mac & cheese,
crisp bacon bits, and a fiery drizzle of Sriracha, all served on a sweet potato jalapeño bun. It’s cheesy, spicy, and
guaranteed to attack your hunger head-on! Go with grilled or fried chicken instead—no extra cost, same bold
flavor. Comes complete with fries, pickle and your choice of soup or salad.
16.95
ROMANO CHICKEN
Boneless breast sautéed with shallots, white wine, fresh garlic then baked with Italian bread crumbs and
Parmesan cheese. Served with veggies and potato.
15.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.
While it lasts!!
13.95
BREADED PORK CHOP
Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable.
14.95
COCONUT SHRIMP
Gulf shrimp deep fried in a delicious coconut batter. Served with apricot sauce, vegetable, and your choice of
potato.
18.95
CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn, avocado, cilantro,
and lime. Served with a side of chipotle ranch.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato- sub Chili 1.50
VEGETABLE: Sautéed spinach and mushrooms
BEER: Blue Moon Pints 4.00
DRINK: Lucky one vodka peach lemonade 6.00
DESSERT: Chocolate brownie Cheese Cake 7.95
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