THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak hoagie. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with
flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream.
16.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous
chicken fingers. Served with your choice of potato and vegetable of the day.
21.95
COD CLUB SANDWICH
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar
sauce on a french roll. Served with fries and a pickle.
14.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried
onion strings Served with a side chipotle ranch dressing.
17.95
TURKEY REUBEN
A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries
and a pickle.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken enchilada- sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona bottles 3.00
DRINK: Twisted tea rocket pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
THURSDAY DINNER
APPETIZER: CHILI SKINS
Four of our homemade potato skins filled with chili then topped with cheddar
cheese.
10.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous
chicken fingers. Served with your choice of potato and vegetable of the day.
21.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with
flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream.
16.95
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions &
peppers. Served with choice of potato & vegetable.
14.95
CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.
15.95
STEAK HOUSE SALAD
Mixed greens topped with seasoned skirt steak, mozzarella cheese, tomatoes, fried
onion strings Served with a side chipotle ranch dressing.
17.95
GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and choice of
potato.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken enchilada- sub Chili 1.50
VEGETABLE: Southwest mix
BEER: Corona bottles 3.00
DRINK: Twisted tea rocket pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
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