SATURDAY LUNCH
BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER
Stacked high and packed with flavor. Start with a juicy half-pound beef patty, load on tender
smoked pork, smother it in our homemade BBQ sauce, then top it off with creamy coleslaw and
a kick of fresh chopped jalapeños. All this deliciousness is served on a pillowy sweet potato bun.
Want to switch it up? Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries and your choice of soup or salad.
17.95
TORTILLA TWISTER
Freshly sliced turkey, roast beef, bacon, American cheese, shredded lettuce, diced tomatoes, &
mayo wrapped in a flour tortilla. Served with fries and a pickle.
15.95
POT ROAST STUFFED SPUD
Fresh baked potato topped with our slow roasted Pot Roast and brown gravy.
14.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and
tomatoes. Served with hot bacon dressing.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SALMON CLUB WRAP
Fresh salmon grilled to perfection, topped with bacon, cheddar cheese and avocado rolled in a
giant tortilla with a homemade tomato chive aioli spread. Served with fries.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub Chili 1.50
VEGETABLE: Zucchini & squash
Beer: Summer shandy pints 4.00
DRINK: Sunny D vodka seltzers 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO 9.95
BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER
Stacked high and packed with flavor. Start with a juicy half-pound beef patty, load on tender
smoked pork, smother it in our homemade BBQ sauce, then top it off with creamy coleslaw and
a kick of fresh chopped jalapeños. All this deliciousness is served on a pillowy sweet potato bun.
Want to switch it up? Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries and your choice of soup or salad.
17.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and
tomatoes. Served with hot bacon dressing.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of the
day.
18.95
ROMANO N.Y. STRIP
A 14 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with Romano and
parmesan cheese and baked in a garlic butter sauce. Served with veggie and choice of potato.
29.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Minestrone - sub Chili 1.50
VEGETABLE: Zucchini & squash
Beer: Summer shandy pints 4.00
DRINK: Sunny D vodka seltzers 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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