SATURDAY LUNCH
BURGER OF THE MONTH: THE ELOTE STACK ATTACK
Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty white cheddar and
our house-made Elote, then topped with fresh chopped jalapeños—all on a buttery brioche bun.
Served with crispy fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in grilled or
fried chicken for no extra charge!
17.95
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.
12.95
POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions,gravy and American cheese. Served with fries,
pickle and cole slaw on request
15.95
CAJUN CHICKEN LIME AVOCADO SALAD
A bed of mixed greens topped with grilled cajun chicken, tomatoes, cucumber, red onion, corn,
avocado, cilantro, and lime. Served with a side of chipotle ranch.
15.95
BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a
flour tortilla and sliced in half for hand held eating. Served with fries and a pickle.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Noodle - sub Chili 1.50
VEGETABLE: Carrots
DRINK SPECIAL:Sun Cruiser Hard Iced Tea 7.00
BEER: Summer Shandy 4.00
DESSERT: Key Lime Pie 6.95
SATURDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with tortilla chips.
10.95
BURGER OF THE MONTH: THE ELOTE STACK ATTACK
Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty white cheddar and our
house-made Elote, then topped with fresh chopped jalapeños—all on a buttery brioche bun. Served with
crispy fries, a pickle, and your choice of soup or salad. Feeling feathery? Swap in grilled or fried chicken for no
extra charge!
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
JERK PORK CHOP
Boneless Pork Chop grilled with authentic Jerk Spices. Served with choice of potato & vegetable.
14.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SHRIMP & VEGETABLE DIABLO WITH PENNE PASTA
Gulf shrimp sautéed with spinach, mushrooms, and onions in a cajun cream sauce. Served over penne pasta.
17.95
VILLAGE SKIRT STEAK
Marinated and char-grilled skirt steak toped with our mushroom and red wine brown gravy. Served with
homemade mashed potatoes and gravy.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP:Chicken Noodle - sub Chili 1.50
VEGETABLE: Carrots
DRINK SPECIAL:Sun Cruiser Hard Iced Tea 7.00
BEER: Summer Shandy 4.00
DESSERT: Key Lime Pie 6.95
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