Friday, May 30, 2025

SATURDAY LUNCH AND DINNER



 SATURDAY LUNCH

BURGER OF THE MONTH: THE ELOTE STACK ATTACK

Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty white

cheddar and our house-made Elote, then topped with fresh chopped jalapeños—all on a

buttery brioche bun. Served with crispy fries, a pickle, and your choice of soup or salad.

Feeling feathery? Swap in grilled or fried chicken for no extra charge!

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

19.95

CAPE COD REUBEN

Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel

Roll. Served with fries and a pickle.

14.95

TORTILLA TWISTER

Freshly sliced turkey, roast beef, bacon, American cheese, shredded lettuce, diced

tomatoes, & mayo wrapped in a flour tortilla. Served with fries and a pickle.

15.95

STEAK TACO SALAD

A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili,

cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served

with a side of salsa.

17.95

CHICKEN FINGER B.L.T.

Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger

mustard on a French Roll. Served with fries and pickle.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice - sub Chili 1.50

VEGETABLE: Asparagus

DRINK SPECIAL:Sun cruiser spiked iced tea 6.00

BEER:Pacifico bottles 5.00

DESSERT: Key Lime Pie 6.95



SATURDAY DINNER

APPETIZER: SHRIMP CEVICHE 13.95

BURGER OF THE MONTH: THE ELOTE STACK ATTACK

Our juicy half-pound Angus burger is char-grilled to perfection, stacked with melty

white cheddar and our house-made Elote, then topped with fresh chopped

jalapeños—all on a buttery brioche bun. Served with crispy fries, a pickle, and your

choice of soup or salad. Feeling feathery? Swap in grilled or fried chicken for no

extra charge!

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country

gravy. Served with homemade mashed potatoes and vegetable of the day.

15.95

BERNAISE PORK CHOP

Boneless pork chop grilled and topped with bernaise sauce. Served with choice of

potato and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with

our very own homemade BBQ sauce. Served with vegetable, potato and choice of

soup or salad.

19.95

GARLIC STEAK

New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie

and choice of potato.

29.95

CHEESY SHRIMP PAN BAKE

Shrimp tossed with penne pasta and an Asiago cream sauce topped with bread

crumbs and baked to a golden brown.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice - sub Chili 1.50

VEGETABLE: Asparagus

DRINK SPECIAL:Sun cruiser spiked iced tea 6.00

BEER:Pacifico bottles 5.00

DESSERT: Key Lime Pie 6.95

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