SATURDAY LUNCH
BURGER OF THE MONTH: THE CASANOVA
Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel
bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick
of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served
with fries and a pickle.
15.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red onion
and mushrooms. Served with hot bacon dressing.
17.95
CALIFORNIA WRAP
Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our
finger mustard and wrapped up inside a giant tortilla. Served with fries and a pickle.
14.95
POT ROAST MELT
Angus Pot Roast on Rye bread topped grilled onions,gravy and American cheese. Served
with fries, pickle and cole slaw on request
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Buttered corn
DRINK SPECIAL:Old fashion 10.00
BEER: Summer shandy pints 4.00
DESSERT: Key Lime Pie 6.95
SATURDAY DINNER
APPETIZER: BUFFALO SHRIMP
A basket of 6 deep fried Gulf shrimp tossed in our buffalo sauce and served with blue cheese
dressing.
13.95
BURGER OF THE MONTH: THE CASANOVA
Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel
bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick
of Dijon mustard. Served with crispy fries, a pickle, and your choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SHRIMP VALENCIA
Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red pepper,
green onion and tossed with fettuccini. A bit spicy!
17.95
GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice of
potato.
31.95
TERIYAKI PORK CHOP
Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and
potato.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub Chili 1.50
VEGETABLE: Buttered corn
DRINK SPECIAL:Old fashion 10.00
BEER: Summer shandy pints 4.00
DESSERT: Key Lime Pie 6.95
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