Monday, March 24, 2025

TUESDAY LUNCH AND DINNER



 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of turkey swiss on rye bread. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

13.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our

homemade BBQ sauce! Served with fries and a pickle.

14.95

SANDWICH OF THE MONTH: THE CODFATHER PO' BOY

A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce,

diced tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with

a bold Cajun Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a

little flavor of N'awlins to your day. **comes with fries and your choice of soup or salad**

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice

pilaf.

12.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and

Asiago cheese made with our homemade caesar dressing and croutons.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Green beans

DRINK SPECIAL: Redemption Old Fashion 10.00

BEER: Blue moon pints 4.00

DESSERT: Chocolate Cake 6.95


TUESDAY DINNER

APPETIZER: TEX MEX EGG ROLLS

Cheddar cheese, refried beans, chicken and BBQ sauce wrapped in an egg roll and deep fried.

10.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of

the day. While it lasts!!

13.95

SANDWICH OF THE MONTH: THE CODFATHER PO' BOY

A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce, diced

tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with a bold Cajun

Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a little flavor of N'awlins

to your day. **comes with fries and your choice of soup or salad**

17.95

CHICKEN ITALIANO

A tender chicken breast sautéed with herbs, garlic, shallots & white wine then simmered in our

homemade Marinara sauce. Served with vegetable and choice of potato.

15.95

TERIYAKI PORK CHOP

Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato.

14.95

SALMON VALENCIA

Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green onions, crushed red pepper. Served

with potato and vegetable.

18.95

STEAK CAESAR SALAD

Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago

cheese made with our homemade caesar dressing and croutons.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of chicken with rice- sub Chili 1.50

VEGETABLE: Green beans

DRINK SPECIAL: Redemption Old Fashion 10.00

BEER: Blue moon pints 4.00

DESSERT: Chocolate Cake 6.95

No comments:

Post a Comment