Saturday, March 22, 2025

SUNDAY LUNCH AND DINNER




 SUNDAY LUNCH

SANDWICH OF THE MONTH: THE CODFATHER PO' BOY

A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce, diced

tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with a bold Cajun

Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a little flavor of N'awlins

to your day. **comes with fries and your choice of soup or salad**

17.95

CHICKEN CHEDDAR MELT

A char grilled chicken breast, cheddar cheese & grilled onions on grilled rye. Served with fries, pickle

and a side of ranch.

14.95

BBQ PORK BURGER

Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw. Served

with fries and a pickle.

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky

crust. While it lasts!!

11.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and

tomatoes. Served with hot bacon dressing.

17.95

TORTILLA TWISTER

Freshly sliced turkey, roast beef, bacon, American cheese, shredded lettuce, diced tomatoes, & mayo

wrapped in a flour tortilla. Served with fries and a pickle.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Carrots

DRINK SPECIAL: Redemption Old Fashion 10.00

BEER: Miller lite pints 2.50-pitchers 8.00

DESSERT: Chocolate Cake 6.95


SUNDAY DINNER

APPETIZER: DEEP FRIED PICKLE CHIPS

Battered pickle chips deep fried and served with a side of ranch.

8.95

SANDWICH OF THE MONTH: THE CODFATHER PO' BOY

A sandwich you can't refuse! A golden crispy filet of our cod, with crisp shredded lettuce,

diced tomatoes, red onion, and pickle slices, all nestled in our fresh French Roll. Finished with

a bold Cajun Garlic Mayo for that perfect kick. Perfect for Mardi Gras & Lent Season! Add a

little flavor of N'awlins to your day. **comes with fries and your choice of soup or salad**

17.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon,

and tomatoes. Served with hot bacon dressing.

17.95

BBQ PORK BURGER

Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw.

Served with fries and a pickle.

17.95

BORDELAISE PORK CHOP

Boneless pork chop topped with Bordelaise sauce! Served with vegetable of the day and

choice of potato.

15.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with

a flaky crust. While it lasts!!

11.95

STEAK DIABLO

New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken rice- sub Chili 1.50

VEGETABLE: Carrots

DRINK SPECIAL: Redemption Old Fashion 10.00

BEER: Miller lite pints 2.50-pitchers 8.00

DESSERT: Chocolate Cake 6.95

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