WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our reuben. Served with your choice of soup or salad. Sorry no substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

BURGER OF THE MONTH: THE OUTLAW BURGER

Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and cheddar

cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our homemade Cowboy

sauce. Served on a buttery grilled Brioche bun with a side of fries, a pickle, and your choice of soup or

salad. **Want to switch it up? Swap in grilled or fried chicken at no extra charge!**

17.95

BAJA WRAP

Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella cheese rolled in a flour

tortilla. Served with fresh fruit and a side of ranch dressing.

14.95

CHICKEN SALAD SLIDERS

Two chicken salad sliders topped with shredded lettuce and diced tomatoes on mini brioche buns

served with fries, pickle & cole slaw upon request.

13.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on

request. While it lasts!!

18.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of corn - sub Chili 1.50

VEGETABLE:Mixed vegetables

DRINK: Redemption Bourbon Old Fashion 10.00

BEER: Domestic bottles 3.00

DESSERT: Chocolate Cake 6.95

WEDNESDAY DINNER

APPETIZER: MEXICAN PIZZA

A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and

green onions, topped with a little sour cream.

9.95

BURGER OF THE MONTH: THE OUTLAW BURGER

Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and cheddar

cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our homemade Cowboy

sauce. Served on a buttery grilled Brioche bun with a side of fries, a pickle, and your choice of soup or

salad. **Want to switch it up? Swap in grilled or fried chicken at no extra charge!**

17.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on

request. While it lasts!!

18.95

CHICKEN ROMANO

A breast of chicken sautéed with garlic, butter & shallots in Italian bread crumbs wit parmesan cheese.

Served with vegetable and choice of potato.

16.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CARNE ASADA

Grilled seasoned skirt steak topped with grilled scallions. Served with refried beans, one quesadilla,

rice, shredded lettuce and sour cream.

18.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of corn - sub Chili 1.50

VEGETABLE:Mixed vegetables

DRINK: Redemption Bourbon Old Fashion 10.00

BEER: Domestic bottles 3.00

DESSERT: Chocolate Cake 6.95