FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade egg salad on white bread. Served with your choice of soup or
salad. Sorry no substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five
star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing)
16.95
BURGER OF THE MONTH: THE OUTLAW BURGER
Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and
cheddar cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our
homemade Cowboy sauce. Served on a buttery grilled Brioche bun with a side of fries, a
pickle, and your choice of soup or salad. **Want to switch it up? Swap in grilled or
fried chicken at no extra charge!**
17.95
CHICKEN FINGERS & RIBS
3 world famous chicken fingers and ribs.(no soup or salad)
10.00
TURKEY MELT
Sliced turkey grilled on multi grain with bacon, Swiss & grilled onions. Served with
fries and a pickle.
14.95
STEAK BURRITO
A generous helping of steak, sour cream, and cheddar cheese. Topped with con queso,
shredded lettuce, and tomatoes. Served with Spanish rice, refried beans, and salsa.
Guacamole available upon request for an additional charge.
16.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion,
bacon, and tomatoes. Served with hot bacon dressing.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub Chili 1.50
VEGETABLE: Sautéed zucchini
DRINK: Redemption Old Fashion 10.00
BEER: Yuengling Pints 4.00
DESSERT: Chocolate Cake 6.95
FRIDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and
served with tortilla chips.
10.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five
star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing)
16.95
HOME STYLE CHOP
Boneless chop char-grilled and served with homemade stuffing, mashed potatoes, and
vegetable of the day.
15.95
CHICKEN STROGANOFF
Sliced chicken breast sautéed with garlic, shallots, mushrooms and glazed with a white
wine sauce. Served over fettuccini and topped with a swirl of sour cream.
15.95
STEAK AL FORNO
New York Strip char-grilled and then baked in garlic butter and Parmesan cheese.
Served with veggie and potato.
31.95
BURGER OF THE MONTH: THE OUTLAW BURGER
Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and
cheddar cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our
homemade Cowboy sauce. Served on a buttery grilled Brioche bun with a side of fries, a
pickle, and your choice of soup or salad. **Want to switch it up? Swap in grilled or
fried chicken at no extra charge!**
17.95
SALMON SPINACH SALAD
Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion,
bacon, and tomatoes. Served with hot bacon dressing.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub Chili 1.50
VEGETABLE: Sautéed zucchini
DRINK: Redemption Old Fashion 10.00
BEER: Yuengling Pints 4.00
DESSERT: Chocolate Cake 6.95
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