WEDNESDAY LUNCH AND DINNER

WEDNESDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our grilled chicken caesar wrap. Served with your choice of soup or salad.

Sorry no substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A

five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon

request. (No refills if sharing)

16.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty,

layered with American and Cheddar Cheeses and Creamy Mac N Cheese-- all

on buttery grilled White Bread. Served with Fries & a Pickle. **Grilled or Fried

Chicken available for substitution for no extra charge**

17.95

CHICKEN CHEDDAR MELT

A char grilled chicken breast, cheddar cheese & grilled onions on grilled rye.

Served with fries, pickle and a side of ranch.

14.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.

Horseradish sauce available on request. While it lasts!!

18.95

ROAST BEEF SANDWICH

Tender roast beef (served cold) piled on multi grain bread with lettuce, sliced

tomato, cheddar cheese & a horseradish aioli. Served with french fries and a

pickle.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle - sub chili 1.50

VEGETABLE: Carrots

DRINK: Mr. Black Espresso Martini 8.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Domestic Bottles 3.00

DESSERT: Carrot cake 6.95

WEDNESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 14.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A

five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon

request. (No refills if sharing)

16.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty,

layered with American and Cheddar Cheeses and Creamy Mac N Cheese-- all

on buttery grilled White Bread. Served with Fries & a Pickle. **Grilled or Fried

Chicken available for substitution for no extra charge**

17.95

CHICKEN CACCIATORE (Village Style)

Fresh diced chicken breast stewed with fresh vegetables and tomatoes. Served

over village rice. A bit spicy!!

14.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.

Horseradish sauce available on request. While it lasts!!

18.95

BBQ PORK CHOP

BBQ glazed boneless pork chop. Served with choice of potato and vegetable of

the day.

14.95

JAMBALAYA

A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle - sub chili 1.50

VEGETABLE: Carrots

DRINK: Mr. Black Espresso Martini 8.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Domestic Bottles 3.00

DESSERT: Carrot cake 6.95