Monday, December 9, 2024

TUESDAY LUNCH AND DINNER


 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our turkey and Swiss on rye. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty, layered with American

and Cheddar Cheeses and Creamy Mac N Cheese-- all on buttery grilled White Bread. Served with

Fries, Pickle and choice of Soup or Salad. **Grilled or Fried Chicken available for substitution for no

extra charge**

17.95

BOSTON BEEFEE SLIDERS (2)

Thin sliced Angus beef topped with caramelized onions and Swiss cheese on brioche rolls! Served

with fries and a pickle.

14.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of

the day.

13.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our

homemade BBQ sauce! Served with fries and a pickle.

14.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and

tomatoes. Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of broccoli- sub chili 1.50

VEGETABLE: Green beans

DRINK: Peppermint patty 7.00

WINE: Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot Cake 6.95



TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our turkey and Swiss on rye. Served with your choice of soup or salad. Sorry no substitutions

or modifications!

9.95

BURGER OF THE MONTH: MAC DADDY

Our MAC DADDY Burger features a juicy Cajun dusted half-pound Angus patty, layered with American

and Cheddar Cheeses and Creamy Mac N Cheese-- all on buttery grilled White Bread. Served with

Fries, Pickle and choice of Soup or Salad. **Grilled or Fried Chicken available for substitution for no

extra charge**

17.95

BOSTON BEEFEE SLIDERS (2)

Thin sliced Angus beef topped with caramelized onions and Swiss cheese on brioche rolls! Served

with fries and a pickle.

14.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of

the day.

13.95

TEXAS CHICKEN SANDWICH

Deep fried chicken breast topped with grilled onion, cheddar cheese, bacon and a side of our

homemade BBQ sauce! Served with fries and a pickle.

14.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and

tomatoes. Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of broccoli- sub chili 1.50

VEGETABLE: Green beans

DRINK: Peppermint patty 7.00

WINE: Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot Cake 6.95


No comments:

Post a Comment