Monday, November 18, 2024

TUESDAY LUNCH AND DINNER


 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of corned beef and Swiss on rye. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this

tribute of a burger packs the heat. Our Firehouse Burger features a juicy half-pound

Angus patty, layered with American and Mozzarella Cheeses, Savory Ham, Zesty

Salami, Crunchy Red Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers--

all on a toasted Brioche Bun with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette,

and a touch of Mayo. Served with Fries & a Pickle. **For every Firehouse Burger sold

$1 is donated to the Project Fire Buddies Charity Organization**

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over

rice pilaf.

12.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day.

13.95

COD CLUB SANDWICH

Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce on

a french roll. Served with fries and a pickle.

14.95

BUFFALO VILLAGE CHICKEN SALAD

Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives,

tomatoes, cucumbers, bacon and mozzarella cheese!

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Vtg specialty martinis 7.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95




TUESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 14.95

BURGER OF THE MONTH: THE FIREHOUSE

Inspired by our brave friends next-door at Carol Stream Fire Department Station 29, this tribute

of a burger packs the heat. Our Firehouse Burger features a juicy half-pound Angus patty,

layered with American and Mozzarella Cheeses, Savory Ham, Zesty Salami, Crunchy Red

Onions, and Fiery mix of Pickled Jalapenos & Banana Peppers-- all on a toasted Brioche Bun

with Shredded Lettuce, Fresh Tomato, a Dijon Vinaigrette, and a touch of Mayo. Served with

Fries & a Pickle. **For every Firehouse Burger sold $1 is donated to the Project Fire Buddies

Charity Organization**

17.95

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS

3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf.

12.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day.

13.95

BUFFALO VILLAGE CHICKEN SALAD

Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes,

cucumbers, bacon and mozzarella cheese!

16.95

MARSALA PORK CHOP

Boneless pork chop sautéed with shallots, garlic, mushrooms and marsala wine. Served with

veggie and choice of potato.

14.95

GRILLED SHRIMP

Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of

potato and vegetable.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla- sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Vtg specialty martinis 7.00

WINE: Castello Del Trebbio Malbec 5.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot cake 6.95

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