WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our club on a french roll. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95
CHIPOTLE CHICKEN WRAP Grilled chicken, shredded lettuce, diced tomatoes, onions strings and mozzarella cheese, topped with a spicy chipotle sauce all wrapped up in a giant flour tortilla. Served with fries. 14.95
BBQ PORK GRILLED CHEESE Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a pickle. 14.95
SALMON SPINACH SALAD Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing. 17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub chili 1.50
VEGETABLE: California
DRINK:Tin Cup Whiskey & Mixer 4.00
BEER: Blue Moon Pints 4.00
WINE: Banshee Rose 8.00
DESSERT: Carrot Cake 6.95
WEDNESDAY DINNER
APPETIZER: CHICKEN BACON RANCH QUESADILLA Flour tortilla with cheddar cheese, bacon and grilled chicken. Served with a side of ranch dressing. 13.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
BURGER OF THE MONTH: THE GYPSY Our half pound Angus burger patty char grilled topped with layers of Mozzarella & Parmesan Cheese, Cucumbers, Tomato and Red Onion. All stacked and grilled on a buttery Brioche Bun with a Bacon Ranch spread. Served with fries and a pickle. **available on grilled or fried chicken with no extra charge** 17.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95
P.J.'S CHICKEN FINGER BOWL Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!! Served with choice of soup or salad. 14.95
SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 18.95
BOURBON GLAZED PORK CHOP Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub chili 1.50
VEGETABLE: California
DRINK:Tin Cup Whiskey & Mixer 4.00
BEER: Blue Moon Pints 4.00
WINE: Banshee Rose 8.00
DESSERT: Carrot Cake 6.95
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