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1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Cuban. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
BURGER OF THE MONTH: THE GYPSY Our half pound Angus burger patty char grilled topped with layers of Mozzarella & Parmesan Cheese, Cucumbers, Tomato and Red Onion. All stacked and grilled on a buttery Brioche Bun with a Bacon Ranch spread. Served with fries and a pickle. **available on grilled or fried chicken with no extra charge** 17.95
GRILLED BOURBON GLAZED SALMON SKEWERS Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95
TERIYAKI CHICKEN SANDWICH Char grilled chicken breast topped with teriyaki sauce, crumbled blue cheese and onion strings on a bun. Served with fries pickle. 14.95
STEAK TACO SALAD A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken vegetable- sub chili 1.50
VEGETABLE: Baby Carrots
DRINK: Sun Cruiser Vodka Raspberry Iced Tea 7.50
BEER: Domestic bottles 3.00
WINE: Banshee Rose 8.00
DESSERT: Carrot Cake 6.95
WEDNESDAY DINNER
APPETIZER: CHICKEN FAJITA QUESADILLA 14.95
BURGER OF THE MONTH: THE GYPSY Our half pound Angus burger patty char grilled topped with layers of Mozzarella & Parmesan Cheese, Cucumbers, Tomato and Red Onion. All stacked and grilled on a buttery Brioche Bun with a Bacon Ranch spread. Served with fries and a pickle. **available on grilled or fried chicken with no extra charge** 17.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
CHICKEN AL FORNO PAN BAKE Tender pieces of chicken sautéed in garlic butter, shallots, white wine, in a Parmesan cream sauce tossed with pasta topped with Asiago cheese and baked with Italian bread crumbs . 15.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95
CARNE ASADA Grilled seasoned skirt steak topped with grilled scallions. Served with refried beans, one quesadilla, rice, shredded lettuce and sour cream. 16.95
ASIAGO PORK CHOP Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken vegetable- sub chili 1.50
VEGETABLE: Baby Carrots
DRINK: Sun Cruiser Vodka Raspberry Iced Tea 7.50
BEER: Domestic bottles 3.00
WINE: Banshee Rose 8.00
DESSERT: Carrot Cake 6.95
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