THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Steak Hoagie. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95FAJITA SPECIAL Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95
BURGER OF THE MONTH **THE WISCO-DISCO BURGER** Our half pound Angus burger patty char grilled topped with our homemade Wisconsin Beer Cheese sauce, layers of Bacon, fresh cut Jalapenos and a mound of Parmesan Cheese dusted crispy Onion Strings, ALL on a Pretzel Bun. Be careful, it's big and messy packed with a whole lotta flavor! Served with a pickle and fries. 16.95HALF SLAB & CHICKEN FINGER COMBO Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95
COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day. 16.95CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95
SALMON SPINACH SALAD Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing. 17.95
GARLIC LEMON BUTTER SALMON SKEWERS Two salmon skewers topped with lemon garlic butter over rice pilaf. 15.95ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- sub chili 1.50
VEGETABLE: Corn
BEER: Corona and Corona Light Bottles 3.00
DRINK: Jose Cuervo Margarita on the rocks 4.00
DESSERT: Carrot Cake 6.95THURSDAY DINNER
APPETIZER: DEEP FRIED PICKLE CHIPS Battered pickle chips deep fried and served with a side of ranch. 8.95
FAJITA SPECIAL Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95
BURGER OF THE MONTH **THE WISCO-DISCO BURGER** Our half pound Angus burger patty char grilled topped with our homemade Wisconsin Beer Cheese sauce, layers of Bacon, fresh cut Jalapenos and a mound of Parmesan Cheese dusted crispy Onion Strings, ALL on a Pretzel Bun. Be careful, it's big and messy packed with a whole lotta flavor! Served with a pickle and fries. 16.95HALF SLAB & CHICKEN FINGER COMBO Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95
GARLIC LEMON BUTTER SALMON SKEWERS Two salmon skewers topped with lemon garlic butter over rice pilaf. 15.95CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 12.95
SALMON SPINACH SALAD Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red onion, bacon, and tomatoes. Served with hot bacon dressing. 17.95
COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day. 16.95
BOURBON GLAZED PORK CHOP Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 14.95
GUINNESS FRIED SHRIMP Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato. 18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- sub chili 1.50
VEGETABLE: Corn
BEER: Corona and Corona Light Bottles 3.00
DRINK: Jose Cuervo Margarita on the rocks 4.00
DESSERT: Carrot Cake 6.95








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