Saturday, April 8, 2023

MONDAY LUNCH AND DINNER

 MONDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95

 HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 12.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 12.95 

MONTANA'S CHICKEN SANDWICH Fresh cut chicken breast fried in our famous chicken finger batter with Montana's special recipe sauce. Served on a brioche bun with fries and a pickle. 13.95

 CAPE COD REUBEN Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. 14.95

 CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 15.95

 PHILLY STEAK WRAP A huge flour tortilla stuffed with thinly sliced rib-eye steak, grilled mushrooms, onions and mozzarella cheese. Served with fries & a pickle. 14.95 





ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Noodle- sub chili 1.50 

VEGETABLE: Buttered Corn 

BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00 

DRINK: Jameson Orange Mule 8.00 

DESSERT: Carrot Cake 6.95


MONDAY DINNER

 APPETIZER: SLOPPY JOE CHEESY SKINS Four potato skins topped with our homemade sloppy joe and Velveeta cheese. Served with a side of sour cream. 9.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 12.95 

IRISH STEAK PASTA N.Y. Strip sliced, sautéed with shallots, garlic, fresh spinach and mushrooms, with an Irish whiskey cream sauce. Served over pasta. 17.95

 BERNAISE PORK CHOP Boneless pork chop grilled and topped with bernaise sauce. Served with choice of potato and vegetable of the day. 14.95

 GARLIC COD Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable. 15.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 15.95

 CHICKEN PICO DE GALLO A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese. Served over Spanish rice. 14.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Noodle- sub chili 1.50 

VEGETABLE: Buttered Corn

 BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00

 DRINK: Jameson Orange Mule 8.00 

DESSERT: Carrot Cake 6.95

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