TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our corned beef and swiss on rye bread. Served with your choice
of soup or salad. Sorry no substitutions or modifications!
9.95
BURGER OF THE MONTH **ZING ZANG BURGER**
Our half-pound Angus burger patty char-grilled topped with our
homemade ZING ZANG sauce, Asian-Style Slaw and Fresh Sliced Jalapeno
on a Buttery Brioche Bun. Served with Fries and a Pickle. SWEET with a
KICK! **SUBSTITUTE CHICKEN BREAST (GRILLED OR FRIED) FOR NO
EXTRA CHARGE**
15.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with BOURBON sauce
and served over rice pilaf.
12.95
STEAK TORTA
Sliced New York steak seasoned, breaded, fried & topped with shredded
lettuce, tomatoes, avocados and Chipotle-Ranch on a Fresh Torta roll.
Served with fries and a pickle.
15.95
CORDON BLUE BREAST
Char grilled chicken breast, ham, melted mozzarella cheese, lettuce, and
tomato on a brioche bun. with fries and a pickle.
13.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
12.95
BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese, southwest veggie
mix, tomatoes, shredded pork, tortilla crisps, and drizzled with our
homemade BBQ sauce. Served with a side of ranch dressing.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Tomato Florentine- sub chili $1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Reyka Vodka & Mixer 4.00
BEER: Revolution Hazy Hero IPA 5.00
DESSERT: Peanut Butter Chocolate Cake 6.95
TUESDAY DINNER
APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans, cheddar
cheese, tomatoes, black olives, and green onions. Served with sour
cream.
9.95
BURGER OF THE MONTH **ZING ZANG BURGER**
Our half-pound Angus burger patty char-grilled topped with our
homemade ZING ZANG sauce, Asian-Style Slaw and Fresh Sliced
Jalapeno on a Buttery Brioche Bun. Served with Fries and a Pickle.
SWEET with a KICK! **SUBSTITUTE CHICKEN BREAST (GRILLED OR
FRIED) FOR NO EXTRA CHARGE**
15.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with BOURBON
sauce and served over rice pilaf.
12.95
STEAK BERNAISE
Freshly cut 14oz N.Y. Strip char-grilled to order and topped with
Bernaise sauce. Served with vegetable and choice of potato.
26.95
CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with
grilled onions & peppers. Served with choice of potato & vegetable.
13.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
12.95
SALMON VALENCIA
Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green
onions, crushed red pepper. Served with potato and vegetable.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Tomato Florentine- sub chili $1.50
VEGETABLE: Honey Glazed Carrots
DRINK: Reyka Vodka & Mixer 4.00
BEER: Revolution Hazy Hero IPA 5.00
DESSERT: Peanut Butter Chocolate Cake 6.95
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