Friday, December 2, 2022

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH

 BURGER OF THE MONTH **LET'S TACO 'BOUT IT** We're not ready for winter, still feeling the warmth! Our half-pound CAJUN SEASONED Angus burger patty char-grilled topped with layers of Pepper jack Cheese, Tortilla Chips, Fresh Guacamole, Pico Di Gallo, Nacho Jalapenos and a dollop of Cool Sour Cream! All on a Buttery Brioche Bun served with Fries and a Pickle. 14.95

 GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

CAJUN STEAK CAESAR SALAD Fresh romaine lettuce tossed with our homemade caesar dressing and topped with grilled cajun skirt steak. 15.95 

CALIFORNIA WRAP Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and wrapped up inside a giant tortilla. Served with fries and a pickle. 13.95 

BBQ PORK SPUD Baked Potato topped with BBQ pork,cheddar cheese, shredded lettuce, tomatoes & sour cream. 13.95



 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Vegetable Beef- sub chili $1.50 

VEGETABLE: Mixed Vegetables 

DRINK: Margaritas on the rocks 5.00

 BEER: Anti hero Pints 5.00 

DESSERT: Pumpkin Pie 6.95

SATURDAY DINNER

 APPETIZER: REUBEN QUESADILLA Corned beef, Swiss cheese, and sauerkraut stuffed in a giant flour tortilla. Served with a side of thousand island dressing. 13.95 

BURGER OF THE MONTH **LET'S TACO 'BOUT IT** We're not ready for winter, still feeling the warmth! Our half-pound CAJUN SEASONED Angus burger patty char-grilled topped with layers of Pepper jack Cheese, Tortilla Chips, Fresh Guacamole, Pico Di Gallo, Nacho Jalapenos and a dollop of Cool Sour Cream! All on a Buttery Brioche Bun served with Fries and a Pickle. 14.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

ASIAGO PORK CHOP Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 14.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

STEAK VALENCIA Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!! 15.95 

SHRIMP PICO DE GALLO Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice. 17.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Vegetable Beef- sub chili $1.50 

VEGETABLE: Mixed Vegetables 

DRINK: Margaritas on the rocks 5.00 

BEER: Anti hero Pints 5.00 

DESSERT: Pumpkin Pie 6.95


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