TUESDAY LUNCH
BURGER OF THE MONTH **THE FOWL PLAY** Our deliciously seasoned juicy turkey burger patty topped with pepper jack cheese, bacon, romaine lettuce, tomato, guacamole, and a siracha drizzle!!! Served on a soft buttery Brioche bun with fries and a pickle. Its plucking good! **Substitute for a Grilled or Fried Chicken Breast or Angus Burger Patty for no extra charge.** 14.95
TUNA PLATE Fresh tuna salad served with fresh fruit and cottage cheese. 9.95
P.J.'S SPICY CHICKEN SANDWICH A boneless breast fried in our famous chicken finger batter infused with garlic, crushed red pepper and cajun seasoning then topped with parmesan onion strings, pepper jack cheese, lettuce, tomato and a side of ranch dressing. Served on a Brioche bun with fries and a pickle. 14.95
CHUB SUB Sliced ham, mortadella, salami and mozzarella served on a french roll with lettuce, tomatoes, olives, suntan peppers, oil and vinegar. Served with fries and a pickle. 11.95
SHRIMP SCAMPI CAESAR SALAD Gulf shrimp grilled and sautéed in garlic & lemon butter on top of a bed of fresh romaine lettuce tossed with our caesar dressing, Asiago cheese, and croutons. 15.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Vegetable Beef- sub chili $1.50
VEGETABLE: California
DRINK: Jameson Cold Brew Espresso Martini 6.00
BEER: Blue Moon Pints 4.00
DESSERT: Lemon Berry Mascarpone 6.95
TUESDAY DINNER
APPETIZER: PHILLY STEAK EGG ROLLS Thin sliced rib-eye, mozzarella cheese, onions, and mushrooms wrapped and deep fried. Served with a side of Au Jus & horseradish sauce. 13.95
BURGER OF THE MONTH **THE FOWL PLAY** Our deliciously seasoned juicy turkey burger patty topped with pepper jack cheese, bacon, romaine lettuce, tomato, guacamole, and a siracha drizzle!!! Served on a soft buttery Brioche bun with fries and a pickle. Its plucking good! **Substitute for a Grilled or Fried Chicken Breast or Angus Burger Patty for no extra charge.** 14.95
SAN MARZANO SHRIMP Gulf shrimp sautéed with spinach, roasted potatoes, and sweet San MARZANO tomato sauce. 17.95
CAJUN PORK CHOP Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 12.95
CHEESY CHICKEN MAC & CHEESE Grilled Chicken breast tossed with mac & cheese topped with bread crumbs and baked crispy! 15.95
STEAK VALENCIA Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!! 15.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Vegetable Beef- sub chili $1.50
VEGETABLE: California
DRINK: Jameson Cold Brew Espresso Martini 6.00
BEER: Blue Moon Pints 4.00
DESSERT: Lemon Berry Mascarpone 6.95
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