SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH 

BURGER OF THE MONTH **THE KICKIN' CAJUN** A hand packed half pound Angus burger patty topped with a rich Cajun infused Asiago cheese sauce, sautéed green peppers and Cajun dusted onion strings on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95 

SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 11.95 

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95 

CALIFORNIA WRAP Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and wrapped up inside a giant tortilla. Served with fries and a pickle. 11.95 

BONITA WRAP Grilled shrimp, cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. 14.95 

BRUSCHETTA CHICKEN PASTA Tender pieces of fried chicken breast atop our fresh homemade Bruschetta mix with a balsamic glaze served over Penne pasta. 13.95 

BUFFALO VILLAGE CHICKEN SALAD Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes, cucumbers, bacon and mozzarella cheese! 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub Caesar salad $1 up charge) 

SOUP: Loaded Baker - sub chili $1.50 

VEGETABLE: California Mix 

BEER: Miller Lite & Coors Light Pints 2.00 / Pitchers 7.00 

DRINK: Bloody Marys's 5.00 or Truly Lemonade (ask for flavor selection) 5.00 

DESSERT: Lemon Berry Mascarpone 6.95

SUNDAY DINNER 

APPETIZER: CAJUN FISH BITES Atlantic Cod deep fried in our fish batter, dusted in Cajun seasoning and served with tartar sauce. 9.95 

CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 10.95 

BURGER OF THE MONTH **THE KICKIN' CAJUN** A hand packed half pound Angus burger patty topped with a rich Cajun infused Asiago cheese sauce, sautéed green peppers and Cajun dusted onion strings on a soft buttery Brioche bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95 

DIABLO PORK MEDALLIONS Two pork medallions sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 12.95 

MIKE'S FAVORITE NY STRIP N.Y. Strip sautéed with onions, mushrooms, garlic and red wine. Served with veggies and choice of potato. 24.95 

SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 16.95 

BRUSCHETTA CHICKEN PASTA Tender pieces of fried chicken breast atop our fresh homemade Bruschetta mix with a balsamic glaze served over Penne pasta. 14.95 

BUFFALO VILLAGE CHICKEN SALAD Grilled chicken breast tossed with wing sauce served on a bed of lettuce, with olives, tomatoes, cucumbers, bacon and mozzarella cheese! 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub Caesar salad $1 up charge) 

SOUP: Loaded Baker - sub chili $1.50 

VEGETABLE: California Mix 

BEER: Miller Lite & Coors Light Pints 2.00 / Pitchers 7.00 

DRINK: Bloody Marys's 5.00 or Truly Lemonade (ask for flavor selection) 5.00 

DESSERT: Lemon Berry Mascarpone 6.95