Friday, February 4, 2022

Friday Lunch and Dinner Specials

 FRIDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Egg salad sandwich on white bread. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 14.95

 BAJA WRAP Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch dressing. 12.95 

SWEDISH MEATBALL SANDWICH Swedish meatballs served Village style! Homemade meatballs with brown gravy stuffed in our N.E.Roll. Served with fries and pickle. 11.95 

BBQ PORK GRILLED CHEESE Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a pickle. 12.95

 CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: New England Clam Chowder - sub chili $1.50 

VEGETABLE: Broccoli 

BEER: Sam Adams Pints 4.00 

DRINK: Jameson Orange and Mixer 5.00 

DESSERT: Pecan Pie 6.95

FRIDAY DINNER 

APPETIZER: CRAB & FRESH JALAPEÑO DIP Served with chips. 9.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 14.95

 BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95 

CUBAN CHICKEN SALAD Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled chicken breast. Served with choice of dressing. 14.95 

SWEDISH MEATBALLS Meatballs slow roasted in a SWISS brown gravy served over fettuccine. 14.95 

B & B CHICKEN Char grilled chicken breast topped with a mixture of crumbled blue cheese, garlic, and cajun seasoning. Served with your choice of potato and vegetable of the day. 15.95 

HOME STYLE CHOP Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and vegetable of the day. 13.95 

BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 16.95 


ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: New England Clam Chowder - sub chili $1.50

 VEGETABLE: Broccoli 

BEER: Sam Adams Pints 4.00 

DRINK: Jameson Orange and Mixer 5.00

 DESSERT: Pecan Pie 6.95

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