TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our conrned beef and swiss on rye. Served with your choice of soup or salad. Sorry no substitutions! 7.95
BURGER OF THE MONTH **THE ITALIAN JOB** Hand packed half pound Angus burger patty topped with layers of MOZZARELLA cheese, Crispy PEPPERONI, Robust MARINARA sauce, and Fresh RED ONIONS, then finished with a PESTO BASIL AIOLI on a Soft Buttery Brioche Bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or a Turkey Burger Patty for no extra charge** BUON APPETITO! 13.95
FRIED SHRIMP TACOS Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. 14.95
CARNE WRAP Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice wrapped in a flour tortilla. Served with fries. 14.95
HAM & CHEESE CROISSANT Warm ham topped with melted American cheese. Served with fries and a pickle. 11.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95
SALMON CAESAR SALAD Our traditional caesar salad topped with fresh salmon, tomatoes and red onions 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- sub chili $1.50
VEGETABLE: Baby Carrots
BEER: Blue Moon Pints 4.00
DRINK: Jameson Cold Brew Espresso Martini 5.00
DESSERT: Pecan Pie 6.95
TUESDAY DINNER
APPETIZER: TERIYAKI SHRIMP ON A STICK Six gulf shrimp glazed with teriyaki sauce. 12.95
BURGER OF THE MONTH **THE ITALIAN JOB** Hand packed half pound Angus burger patty topped with layers of MOZZARELLA cheese, Crispy PEPPERONI, Robust MARINARA sauce, and Fresh RED ONIONS, then finished with a PESTO BASIL AIOLI on a Soft Buttery Brioche Bun. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or a Turkey Burger Patty for no extra charge** BUON APPETITO! 13.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 11.95 S
SAN MARZANO SHRIMP Gulf shrimp sautéed with spinach, roasted potatoes, and sweet San MARZANO tomato sauce. 16.95
MIKE'S FAVORITE NY STRIP N.Y. Strip sautéed with onions, mushrooms,garlic and red wine. Served with veggies and choice of potato. 24.95
CHICKEN VALENCIA Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers and green onion served over pasta. A bit spicy!! 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- sub chili $1.50
VEGETABLE: Baby Carrots
BEER: Blue Moon Pints 4.00
DRINK: Jameson Cold Brew Espresso Martini 5.00
DESSERT: Pecan Pie 6.95
No comments:
Post a Comment