**NEW INDOOR AIR PURIFICATION SYSTEM***
WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Boston Beefee. Served with your choice of soup or salad. No substitutions.$6.95
BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle. $11.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. $13.95
CHUB SUB Sliced ham, mortadella, salami and mozzarella served on a french roll with lettuce, tomatoes, olives, suntan peppers, oil and vinegar. Served with fries and a pickle. $9.95
STEAK CAESAR SALAD Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago cheese made with our homemade caesar dressing and croutons. $14.95
SANTA FE CHICKEN PITA A grilled chicken breast topped with our southwest veggie mix, lettuce and thousand island dressing served on pita bread with fries. mm good!
$9.95 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Potato- sub chili 1.50
VEGETABLE: Corn on the cob
DRINK: Peppermint Patty 5.00
BEER: Domestic Priced Bottles 2.50
WINE: Canyon Road Moscato 6.00
DESSERT: Chocolate Cake 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
WEDNESDAY DINNER
APPETIZER: HAM & CHEESE QUESADILLAS Tasty ham and cheddar cheese with tomatoes, green onion & mushrooms served in a flour tortilla. Served with sour cream, guacamole, & salsa.$10.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)$13.95
CAJUN SHRIMP PASTA Nine gulf shrimp sautéed with, white wine, garlic, shallots, diced tomatoes, green peppers in a cajun cream sauce. Served over a bed of pasta. $16.95
MIKE'S FAVORITE PORK MEDALLIONS Two boneless pork medallions topped with seasoned sautéed onions and mushrooms. Served with choice of potato and veggie. $12.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. $13.95
STEAK OSCAR VILLAGE STYLE N.Y. Strip char grilled and topped with hollandaise, crab, and sautéed spinach garlic and parmesan. Served with veggie and potato. $23.95
CHICKEN CACCIATORE (Village Style) Fresh diced chicken breast stewed with fresh vegetables and tomatoes. Served over Spanish rice. A bit spicy!! $10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Cream of Potato- sub chili 1.50
VEGETABLE: Corn on the cob
DRINK: Peppermint Patty 5.00
BEER: Domestic Priced Bottles 2.50
WINE: Canyon Road Moscato 6.00
DESSERT: Chocolate Cake 4.95
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