TUESDAY SPECIALS

 TUESDAY SPECIALS

 APPETIZER: CAJUN FISH BITES Atlantic Cod deep fried in our fish batter, dusted in cajun seasoning and served with tartar sauce.

9.95

MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.

9.95

BUFFALO CHICKEN FINGER MAC & CHEESE Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on  a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!

12.95

ASIAGO STEAK New York strip steak sautéed with garlic and shallots topped with Asiago and parmesan cheese then baked to a golden brown. Served with choice of potato and vegetable of the day.

22.95

MIKE'S CHOPPED SALAD Fresh grilled free range chicken breast chopped with avocado,bacon,cucumber, eggs & red onion. Served with choice of dressing.

11.95

BBQ PORK MEDALLIONS Two pork medallions basted with our home made B.B.Q. sauce. Served with choice of potato and vegetable of the day.

12.95

CILANTRO LIME  SALMON Fresh Salmon filet marinated in a Cilantro Lime Marinade, then Char-Grilled to Order. Served with choice of potato and vegetable. 

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Rice - sub chili $1.50 

VEGETABLE: Buttered Corn 

BEER: Blue Moon Pints 4.00 

DRINK: VTG Specialty Martinis 7.00 

DESSERT: Chocolate Brownie Cheese Cake 6.95