WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD - 1/2 of
our Cuban. Served with your choice of soup or salad.
Sorry no substitutions!
6.95
SHRIMP PARMESAN SANDWICH - Fried shrimp
tossed with red sauce and topped with parmesan and
mozzarella cheese. Served on a pretzel bun with fries
and a pickle.
11.95
STEAK FIESTA WRAP - Grilled skirt steak ,
mozzarella cheese, southwest mix, fresh jalapenos,
tomatoes, shredded lettuce and fried onion strings,
and chipotle ranch wrapped in a flour tortilla. Served
with fries and a pickle.
13.95
CHICKEN ENCHILADAS - Marinated chicken
wrapped in three corn tortillas topped with Cheese,
lettuce,tomatoes, sour cream and mole sauce.
Served with Spanish rice, refried beans, and salsa.
10.95ALL YOU CAN EAT FISH FRY - Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
STRAWBERRY CHICKEN SALAD - Grilled
chicken breast, strawberries, pecans, tomatoes, red onion and feta cheese on top of a bed of fresh
spinach. Served with a side of our Vinaigrette
dressing.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Black Bean - Sub chili $1.50
VEGETABLE: Southwest Mix
BEER: Domestic Bottles 2.50
DRINK: Jameson Black barrel & Mixer 4.00
SHOT: Jägermeister Scharf hot ginger 4.00
DESSERT: Caramel Crunch Cake 6.95
VIDEO GAMING IN THE BAR AREA!!
WEDNESDAY DINNER
APPETIZER: MEXICAN PIZZA - A large flour tortilla
covered with refried beans, diced tomato, black olives,
lettuce, cheddar cheese and green onions, topped with a
little sour cream.
7.95
TERIYAKI PORK CHOP - Bacon wrapped chop
marinated and basted in a pineapple teriyaki sauce.
Served with veggies and potato.
12.95CHICKEN ENCHILADAS - Marinated chicken
wrapped in three corn tortillas topped with Cheese, lettuce,tomatoes, sour cream and mole sauce. Served with Spanish rice, refried beans, and salsa.
10.95
ASIAGO STEAK - New York strip steak sautéed with garlic and shallots topped with Asiago and parmesan cheese then baked to a golden brown. Served with
choice of potato and vegetable of the day.
22.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod deep
fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills
if sharing)
13.95
SHRIMP VALENCIA - Gulf shrimp sautéed in olive oil,
white wine, garlic, shallots, tomatoes, crushed red
pepper, green onion and tossed with fettuccini. A bit
spicy!
16.95
STRAWBERRY CHICKEN SALAD - Grilled chicken
breast, strawberries, pecans, tomatoes, red onion and
feta cheese on top of a bed of fresh spinach. Served with
a side of our Vinaigrette dressing.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Black Bean - Sub chili $1.50
VEGETABLE: Southwest Mix
BEER: Domestic Bottles 2.50
DRINK: Jameson Black barrel & Mixer 4.00
SHOT: Jägermeister Scharf hot ginger 4.00
DESSERT: Caramel Crunch Cake 6.95
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