Tuesday, January 22, 2019

WEDNESDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA

WEDNESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD - 1/2 of our
club on multi grain. Served with your choice of soup
or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY - Atlantic Cod deep
fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No
refills if sharing)
12.95

DELI WRAP - Salami, Mortadella, Ham, mozzarella
cheese, lettuce, raw onion and tomatoes wrapped in
a flour tortilla. Served with a side of Italian dressing
fries and a pickle.
8.95

MIKE'S CHOPPED SALAD - Fresh grilled free
range chicken breast chopped with
avocado,bacon,cucumber, eggs & red onion. Served
with choice of dressing.
10.95

CORNED BEEF & CABBAGE - A St. Patrick's Day
Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
12.95

SHEPHERD'S PIE - Shredded beef, mashed
potatoes, brown gravy, corn and melted cheddar
cheese.
11.95

COCONUT CHICKEN SANDWICH - A chicken breast deep fried in a coconut batter with a side of apricot sauce. Served on a bun with a side of fries and a pickle.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Broccoli - Sub Chili $1.50
VEGETABLE: Oriental Blend
DRINK: Smore's Tini 6.00
BEER: Domestic Priced Bottles 2.50
SHOT: Dr McGillicuddys Peppermint 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95

VIDEO GAMING IN BAR AREA

WEDNESDAY DINNER

APPETIZER: TERIYAKI CHICKEN SKEWERS 9.95

ALL YOU CAN EAT FISH FRY - Atlantic Cod
deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
12.95

HORSERADISH CRUSTED PORK
MEDALLIONS - Two pork medallions encrusted with a mixture of horseradish and bread crumbs. Served with choice of potato and vegetable of the day.
12.95

SHEPHERD'S PIE - Shredded beef, mashed
potatoes, brown gravy, corn and melted cheddar
cheese.
12.95

PENNE PASTA WITH CHICKEN &
MORTADELLA - Grilled chicken, mortadella,
mushrooms & peas, seasoned then tossed with
penne pasta in an alfredo cream sauce.
13.95

CORNED BEEF & CABBAGE - A St. Patrick's
Day Favorite! Served with boiled potatoes and
carrots. Horseradish sauce available on request.
12.95

JERK SALMON - Fresh salmon Filet grilled with authentic jerk spices and served with choice of
potato and veggies.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge) -
SOUP: Cream of Broccoli - Sub Chili $1.50
VEGETABLE: Oriental Blend
DRINK: Smore's Tini 6.00
BEER: Domestic Priced Bottles 2.50
SHOT: Dr McGillicuddys Peppermint 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95

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