SUNDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! 

*VIDEO GAMING AVAILABLE IN BAR AREA*

SUNDAY LUNCH

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust. 8.95

SLOPPY JOE
Yup, just like when you were a kid! A special recipe just
like mom used to make! Served with fries and a pickle. 7.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions,
mayo and seasonings. Served on a New England roll that
is buttered and grilled! 10.95

MARY KATE'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta. 9.95

FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. 10.95

CHILI BURRITO BOWL
Layers of chili, rice, refried beans, cheddar cheese, con
queso, shredded lettuce, diced tomatoes and sour cream! 7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Sangria Vodka & Soda 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
DESSERT: Tuxedo Mousse Cheesecake 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND
FRIDAY 10.95! *VIDEO GAMING AVAILABLE IN BAR AREA*

SUNDAY DINNER

APPETIZER: RIB BASKET 8.95

MARY KATE'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta. 9.95

SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San Marzano Tomato Sauce. 14.95


CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables
in a light cream sauce and topped with a flaky crust. 8.95

GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic
butter. Served with vegetable of the day and choice of potato. 10.95

N.Y. STRIP & GRILLED SHRIMP
New York Strip and Grilled shrimp served with
choice of potato and vegetable of the day. 17.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50 - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Sangria Vodka & Soda 4.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
DESSERT: Tuxedo Mousse Cheesecake 4.95