TUESDAY LUNCH

**ONLY 18 DAYS UNTIL OUR ST PATRICK'S DAY BASH**
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1/2 SANDWICH & SOUP OR SALAD
Half of our Reuben with your choice of soup or salad. Sorry no
substitutions! 6.95
CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with
fresh vegetables. Served over rice. 7.95
MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and
vegetable of the day. 7.95
TURKEY MEATBALL SUB
Homemade turkey meatballs, marinara, and mozzarella cheese on
a french roll. Served with fries and a pickle. 7.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with
Vegetable and choice of potato. 9.95
TURKEY WRAP
All white turkey, mozzarella cheese, lettuce, tomatoes, red
onions all wrapped up in a tortilla. Served a side of fat free
honey mustard and fresh fruit. 7.95
STEAK CAESAR SALAD
Grilled marinated skirt steak on a bed of fresh romaine lettuce
tossed tomatoes and red onions and Asiago cheese made with our
homemade caesar dressing and croutons. 9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle/ sub chili 1.50
VEGETABLE: Sautéed spinach and mushrooms
DRINK: Bacardi Arctic Grape or Dragon Berry & mixer 3.50
BEER: Blue Moon Pints 4.00
MARTINI: VTG Specialty Martinis 6.00
SHOT: Dr. McGulicuddy's Grape,Vanilla,Root beer,or apple pie 2.00
DESSERT: Turtle Cheese Cake 3.95